Streamline your kitchen workflow by frying two distinct items at independent temperatures with this commercial dual-tank electric deep fryer.
You operate two 11.6-quart stainless steel chambers, each driven by a 1500W heating element that reaches 122–392°F instantly using a 0–60 minute timer.
Independent thermostats let you cook savory and sweet foods side-by-side without transferring flavors, while a hard-set thermal cutoff stops operation at 446°F.
You activate the front-mounted valve to drain used oil cleanly, then lift the heating tube bracket to access the interior for quick wiping.
Plug the dual power cords into separate wall outlets to guarantee stable voltage, and rest cooked food on the raised basket hooks to drain thoroughly.
